Pork Chops

Cooking Pork Chops

2-4 pork chops
1 16oz Jar Onions in sauce

Brown both side of chops in a fring pan, pour Onions in sauce over top, cover and cook on low heat for 35-40 mins
Recipe complements of Iris Lee.

Posted by lmichaud09 at 1/12/2009 3:29 PM
Categories: Pork
 

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