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Pork Tenderloin

lmichaud09 — Mon, 12 Jan 2009 20:34:00 GMT

2          Pork tenderloins
1/4C. Rum
2tbl      Lemon Juice
2 tble   Olive Oil
1C        Soy Sauce
1/2tsp   Nut Meg
1/4 tsp  Cayenne
1/4tsp    Allspice
1/4tsp    salt

Combine all ingredients except pork in a flat baking dish. Reserve 1/3 of the marinade and keep it seperate. Place tenderloins in marinade for 15 - 30 min. Cook tenderloins in a baking dish in over @ 350 for 45 min to 1hr. Slice the pork on the diagonal, place on a serving platter. Warm the reserved marinade and spoon it over the pork slices. Serves 4

Pork Chops

lmichaud09 — Mon, 12 Jan 2009 20:29:00 GMT

Cooking Pork Chops

2-4 pork chops
1 16oz Jar Onions in sauce

Brown both side of chops in a fring pan, pour Onions in sauce over top, cover and cook on low heat for 35-40 mins
Recipe complements of Iris Lee.

Disclaimer:

lmichaud09 — Sun, 28 Dec 2008 17:52:00 GMT

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Welcome

lmichaud09 — Tue, 23 Dec 2008 21:13:31 GMT

Welcome to Stricklands Meat Market recipes blog. Here we can share our favorite recipes and find new ones. Please check back soon for new entries.